Original Article

An Economic Analysis of Paddy Value Chain in Thanjavur District of Tamil Nadu

Year: 2020 | Month: June | Volume 65 | Issue 2

References (7)

1.Porter, 1985. Competitive Advantage-Creating and Sustaining Superior Performance. New York., The Free Press.

View at Google Scholar

2.Kaplinsky., and Morris, 2001 .A Value Chain Analysis for the Srilankan Vegetables Subsector. The International Centre for Underutilized Crops.

View at Google Scholar

3.Richard, J. and Asaph Besigye, 2005. Value Chain Analysis- Mapping Maize, Sunflower and Cotton Chains. The United States Agency for International Development.

View at Google Scholar

4.Stephen McCarthy, Deo Datt Singh and Hannah Schiff, 2008. Value Chain Analysis of Wheat and Rice in Uttar Pradesh, India. A Project Report Submitted to the USAID, ACDI and VOCA, Lucknow, India.

View at Google Scholar

5.Dewasish Ghoshal, 2011. The Value Chain Analysis of Paddy in Andhra Pradesh. Post Graduate Diploma in Agricultural Management, NAARM, Hyderabad.

View at Google Scholar

6.Sivapalan Achchuthan and Rajendran Kajananthan, 2012. A Study on Value Chain Analysis in Paddy Sector: Special Reference to Kilinochchi District, SriLanka. Global Journal of Management and Business Research, 12: 13-21.

View at Google Scholar

7.Nagaraj, B.V. and Krishnegowda, Y.T. 2015. Value Chain Analysis for Derived Products from Paddy: A Case of Karnataka State. International Journal of Managing Value and Supply Chains, 6: 33-52.

View at Google Scholar

Economic Affairs, Quarterly Journal of Economics| In Association with AESSRA

26937566 - Visitors since February 20, 2019